AHMAD, N.; SALIHAH, N. T. . Factors Influencing Adherence to Halal Food Consumption Among Muallafs: Reviewing the Theory of Planned Behaviour. Journal of Halal Science and Technology, [S. l.], v. 3, n. 1, p. 41–51, 2024. DOI: 10.59202/jhst.v3i1.780. Disponível em: https://unissa.edu.bn/journal/index.php/jhst/article/view/780. Acesso em: 30 sep. 2024.