000			02204 a2200289 4500
003			UNISSA
005			20241221105012.0
008			241221b |||||||| |||| 00| 0 eng d
020			_a0859540456 (paperback)
040			_aUNISSA _beng _cUNISSA _erda
050			_aTS2158 _bC63
100			_aCockerell, I. _eAuthor
245			_aQuality control in the animals feedstuffs manufacturing industry / _cby I. Cockerell, D. Halliday and D. J. Morgan
264	0	1	_bTropical Products Institute _c1975 _aLondon :
264	0	4	_c©1975
300			_aiv, 38 pages ; _c30 cm
336			_2rdacontent _atext
337			_2rdamedia _aunmediated
338			_2rdacarrier _avolume
500			_aIncludes tables
504			_aIncludes bibliographical references
505			_aThe manufacture of animal feedstuffs in many less developed countries is often carried out with insufficient attention to quality control procedures. However, the need for good quality control may be greater in developing areas of the tropics than in developed countries due to such factors as adverse climatic con- ditions and greater variability in raw material composition. This report discusses the importance of quality control and indicates satisfactory procedures to ensure such control. Emphasis is placed on the need for adequate inspection, sampling and evaluation of raw materials, and for the provision of good storage conditions for both raw materials and finished products. Process control is discussed in relation to the various stages of the manufacturing process while product evalu- ation is also considered. It is suggested that all feed manufacturing enterprises should undertake the more essential quality checks, whether or not they have their own laboratory facilities. Smaller enterprises are recommended to consult outside agencies while larger enterprises may decide that the cost of providing their own facilities is justified by the resultant benefits. Laboratory requirements for carrying out the various analytical procedures are described and suitable methods of feedstuffs analysis are given.
650			_aFeeds
700			_aHalliday, D. _eAuthor
700			_aMorgan, D. J.
942			_cSINAUT _2lcc
999			_c40147 _d40147