000 06118nam a22006735i 4500
001 978-3-031-23535-1
003 DE-He213
005 20240508082117.0
007 cr nn 008mamaa
008 230325s2023 sz | s |||| 0|eng d
020 _a9783031235351
_9978-3-031-23535-1
024 7 _a10.1007/978-3-031-23535-1
_2doi
050 4 _aS401
050 4 _aHD1401-2210
072 7 _aTVB
_2bicssc
072 7 _aKNAC
_2bicssc
072 7 _aBUS070010
_2bisacsh
072 7 _aTVB
_2thema
072 7 _aKNA
_2thema
082 0 4 _a338.1
_223
245 1 0 _aResilience and Food Security in a Food Systems Context
_h[electronic resource] /
_cedited by Christophe Béné, Stephen Devereux.
250 _a1st ed. 2023.
264 1 _aCham :
_bSpringer International Publishing :
_bImprint: Palgrave Macmillan,
_c2023.
300 _aXXI, 413 p. 34 illus., 26 illus. in color.
_bonline resource.
336 _atext
_btxt
_2rdacontent
337 _acomputer
_bc
_2rdamedia
338 _aonline resource
_bcr
_2rdacarrier
347 _atext file
_bPDF
_2rda
490 1 _aPalgrave Studies in Agricultural Economics and Food Policy,
_x2662-3897
505 0 _aChapter 1. Resilience, food security and food systems: Setting the scene. Christophe Béné and Stephen Devereux -- Chapter 2. Achieving food security through a food systems lens. Jessica Fanzo -- Chapter 3. The global food system is not broken but its resilience is threatened. Patrick Caron, Ellie Daguet and Sandrine Dury -- Chapter 4. Food security and the fractured consensus on food resilience: an analysis of development agency narratives. Karl-Axel Lindgren and Tim Lang -- Chapter 5. Food security and resilience: The potential for coherence and the reality of fragmented applications in policy and research. Mark A. Constas -- Chapter 6. Food security under a changing climate: Exploring the integration of resilience in research and practice. Alessandro De Pinto, Md Mofakkarul Islam, Pamela Katic -- Chapter 7. Gender, resilience, and food systems. Elizabeth Bryan, Claudia Ringler, and Ruth Meinzen-Dick -- Chapter 8. Food systems, resilience, and their implications for public action. John Hoddinott -- Chapter 9. COVID-19, household resilience, and rural food systems: Evidence from southern and eastern Africa. Joanna Upton, Elizabeth Tennant, Kathryn J. Fiorella and Christopher B. Barrett -- Chapter 10. Place-based approaches to food system resilience: Emerging trends and lessons from South Africa. Bruno Losch and Julian May -- Chapter 11. Urban food security and resilience. Gareth Haysom and Jane Battersby -- Chapter 12. Reflections and conclusions. Stephen Devereux and Christophe Béné.
506 0 _aOpen Access
520 _aThis open access book compiles a series of chapters written by internationally recognized experts known for their in-depth but critical views on questions of resilience and food security. The book assesses rigorously and critically the contribution of the concept of resilience in advancing our understanding and ability to design and implement development interventions in relation to food security and humanitarian crises. For this, the book departs from the narrow beaten tracks of agriculture and trade, which have influenced the mainstream debate on food security for nearly 60 years, and adopts instead a wider, more holistic perspective, framed around food systems. The foundation for this new approach is the recognition that in the current post-globalization era, the food and nutritional security of the world’s population no longer depends just on the performance of agriculture and policies on trade, but rather on the capacity of the entire (food) system to produce, process, transport and distribute safe, affordable and nutritious food for all, in ways that remain environmentally sustainable. In that context, adopting a food system perspective provides a more appropriate frame as it incites to broaden the conventional thinking and to acknowledge the systemic nature of the different processes and actors involved. This book is written for a large audience, from academics to policymakers, students to practitioners. Christophe Béné is Senior Researcher at the International Center for Tropical Agriculture (CIAT. He has 20+ years of experience conducting interdisciplinary research and advisory work, focusing on poverty alleviation, food security, and more generally low-income countries’ economic development. Stephen Devereux is a Research Fellow of the Institute of Development Studies (IDS) at the University of Sussex since 1996, working on famine, food security and social protection, with a focus on Africa. Since 2016 he has helda South Africa-UK Bilateral Research Chair in Social Protection for Food Security, affiliated to the DSI-NRF Centre of Excellence in Food Security and the University of the Western Cape in South Africa.
650 0 _aAgriculture
_xEconomic aspects.
650 0 _aPower resources.
650 0 _aEnvironmental economics.
650 0 _aSustainability.
650 0 _aInternational economic integration.
650 0 _aGlobalization.
650 0 _aInternational trade.
650 1 4 _aAgricultural Economics.
650 2 4 _aResource and Environmental Economics.
650 2 4 _aSustainability.
650 2 4 _aEconomic Aspects of Globalization.
650 2 4 _aInternational Trade.
700 1 _aBéné, Christophe.
_eeditor.
_4edt
_4http://id.loc.gov/vocabulary/relators/edt
700 1 _aDevereux, Stephen.
_eeditor.
_4edt
_4http://id.loc.gov/vocabulary/relators/edt
710 2 _aSpringerLink (Online service)
773 0 _tSpringer Nature eBook
776 0 8 _iPrinted edition:
_z9783031235344
776 0 8 _iPrinted edition:
_z9783031235368
776 0 8 _iPrinted edition:
_z9783031235375
830 0 _aPalgrave Studies in Agricultural Economics and Food Policy,
_x2662-3897
856 4 0 _uhttps://doi.org/10.1007/978-3-031-23535-1
912 _aZDB-2-ECF
912 _aZDB-2-SXEF
912 _aZDB-2-SOB
999 _c37617
_d37617