000 | 01521cam a2200385 i 4500 | ||
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001 | 19613447 | ||
003 | UNISSA | ||
005 | 20240423111806.0 | ||
008 | 170427s2017 enk b 001 0 eng | ||
010 | _a 2016053640 | ||
020 | _a9781138214989 (pbk) | ||
040 |
_aDLC _beng _cUNISSA _erda _dUNISSA |
||
042 | _apcc | ||
043 | _acl----- | ||
050 | 0 | 0 |
_aHD1790.5 _b.F656 2017 |
245 | 0 | 0 |
_aFood, agriculture and social change : _bthe everyday vitality of Latin America / _cedited by Stephen Sherwood, Alberto Arce and Myriam Paredes. |
264 | 1 |
_aLondon ; _aNewYork, NY : _bRoutledge, an imprint of the Taylor & Francis Group, _c2017. |
|
300 |
_axvi, 233 pages ; _c25 cm. |
||
336 |
_atext _btxt _2rdacontent |
||
337 |
_aunmediated _bn _2rdamedia |
||
338 |
_avolume _bnc _2rdacarrier |
||
490 | 0 | _aEarthscan food and agriculture series | |
500 | _a"Earthscan from Routledge"--Front cover. | ||
504 | _aIncludes bibliographical references and index. | ||
650 | 0 |
_aAgriculture _xSocial aspects _zLatin America. |
|
650 | 0 |
_aLocal foods _xSocial aspects _zLatin America. |
|
650 | 0 |
_aFood habits _zLatin America. |
|
650 | 0 |
_aSocial change _zLatin America. |
|
700 | 1 |
_aSherwood, Stephen G., _eeditor. |
|
700 | 1 |
_aArce, Alberto, _d1952- _eeditor. |
|
700 | 1 |
_aParedes, Myriam, _eeditor. |
|
906 |
_a7 _bcbc _corignew _d1 _eecip _f20 _gy-gencatlg |
||
942 |
_2lcc _cSINAUT |
||
999 |
_c35913 _d35913 |