000 02727cam a22003618i 4500
001 22714136
003 UNISSA
005 20240423104139.0
008 220721s2023 enk b 001 0 eng
010 _a 2022034597
020 _a9781032122274
040 _aDLC
_beng
_erda
_cUNISSA
_dUNISSA
042 _apcc
050 0 0 _aHD9000.5
_b.S823 2023
245 0 0 _aSustainability in agribusiness :
_bthe impact of societal challenges, technological advancements, and development goals /
_cedited by Maria Carmela Annosi, Francesco Appio, and Federica Brunetta.
263 _a2301
264 1 _aAbingdon, Oxon ;
_aNew York, NY :
_bRoutledge,
_c2023.
300 _a196 pages cm.
_b24 B/W Illustrations
336 _atext
_btxt
_2rdacontent
337 _aunmediated
_bn
_2rdamedia
338 _avolume
_bnc
_2rdacarrier
490 0 _aRoutledge studies in agricultural economics
504 _aIncludes bibliographical references and index.
520 _a"Accomplishing sustainability in the agribusiness sector is a significant, yet time-sensitive, challenge, especially when balanced with the need to grow sufficient quantity and quality of food to keep the growing global population healthy. Through both quantitative and qualitative methods, this book explores the extent to which the agribusiness sector is already evolving to become sustainable, and the ways in which innovation in the industry can help address sustainable development goals, particularly around zero hunger, gender equality, decent work, responsible consumption and production, and climate action. The contributors to this volume address key questions such as: what are the drivers and barriers for the agribusiness sector to become sustainable? Which business models best facilitate the implementation of sustainable goals? How can we measure the extent to which the agribusiness sector is becoming more sustainable? How can the agribusiness sector leverage recent technological advancement to achieve its sustainability gorals? The analysis of the sustainability challenges for the sector range across various facets of the industry including employment, pre-production industries, agriculture, food processing, distribution and trade. This book will be of significant interest to readers in agribusiness, innovation management and sustainability"--
_cProvided by publisher.
650 0 _aAgricultural industries
_xEnvironmental aspects.
650 0 _aSustainable development.
700 1 _aAnnosi, Maria Carmela,
_eeditor.
700 1 _aAppio, Francesco,
_eeditor.
700 1 _aBrunetta, Federica,
_eeditor.
906 _a7
_bcbc
_corignew
_d1
_eecip
_f20
_gy-gencatlg
942 _2lcc
_cSINAUT
999 _c35907
_d35907