000			01561aaa a2200265 i 4500
003			UNISSA
005			20240604113909.0
008			240604b |||||||| |||| 00| 0 eng d
020			_a9781987557633 (paperback)
040			_aUNISSA _beng _cUNISSA _erda
050			_aHD9000.5 _bS53
100			_aShah, Sayyid Arif Ali _eauthor
245			_aHalal certification : _bin the light of the shari'ah / _cMufti Sayyid Arif Ali Shah
264		1	_aPakistan : _bSANHA Halal Associates Pakistan, _c2017
300			_a523 pages : _c20 cm
336			_2rdacontent _atext
337			_2rdamedia _aunmediated
338			_2rdacarrier _avolume
500			_aIncludes text English and Arabic
504			_aIncludes bibliographical references
520			_aMuslims throughout the world use items produced/provided by both Muslims and non-Muslims that include edible, beverages, personal care, cosmetics, pharmaceutical products etc. Halal Certifications were introduced to test and ensure that products were safe for use according to Islamic teachings. Over the years the role of Halal Certifications has expanded and every process is evaluated in the manufacturing of the products, including role of various agencies involved such as registration authorities. In this book, Mufti Syed Arif Ali Shah Alhusaini has examined the Shar'i status and responsibilities of these agencies and organizations in the light of Quran, Sunnah and all the juridical schools
650			_aFood supply.
650			_aFood industry and trade.
942			_cHALAL _2lcc
999			_c34967 _d34967