000 | 01188nam a2200313 i 4500 | ||
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001 | 312121 | ||
003 | MOEB | ||
005 | 20230606141723.0 | ||
008 | 201223t1998 su a gr 000 0 ara d | ||
020 | _a9960056996 (paperback) | ||
040 |
_aUNISSA _beng _erda |
||
050 | _aKDK650 M87 | ||
100 | 3 |
_aمرشدي، علاء الدين محمد علي, _cالدكتور, _eauthor |
|
245 | 1 | 0 |
_aمبادئ صحة الألبان / _cتأليف الدكتور علاء الدين محمد علي مرشدي |
246 | 1 | 0 | _aMabadi' sihhah al-alban |
260 |
_aRiyadh : _bJami'ah al-Malik Sa'ud, _c1998 |
||
264 | 1 |
_aRiyadh : _bJami'ah al-Malik Sa'ud, _c1998 |
|
300 |
_a231 pages : _billustrations ; _c24 cm |
||
336 |
_atext _2rdacontent |
||
337 |
_aunmediated _2rdamedia |
||
338 |
_avolume _2rdacarrier |
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500 | _aIncludes text in English | ||
504 | _aIncludes bibliographical references and index | ||
650 | 0 | _aDiary products | |
650 | 0 | _aDiary products industry | |
650 | 0 | _aFood processing industries | |
700 | 3 |
_aMurshidi, 'Ala al-Din Muhammad 'Ali, _cDr., _eauthor |
|
997 | _a1070001333 (UNISSA, c.1) ; Donated by King Sa'ud University, Riyadh, Saudi Arabia | ||
999 |
_c32348 _d32348 |