Indian Agriculture Towards 2030 [electronic resource] : Pathways for Enhancing Farmers’ Income, Nutritional Security and Sustainable Food and Farm Systems / edited by Ramesh Chand, Pramod Joshi, Shyam Khadka.

Contributor(s):

Material type: Text

TextSeries: India Studies in Business and EconomicsPublisher: Singapore : Springer Nature Singapore : Imprint: Springer, 2022Edition: 1st ed. 2022Description: XV, 311 p. 50 illus., 45 illus. in color. online resourceContent type:

text

Media type:

computer

Carrier type:

online resource

ISBN:

9789811907630

Subject(s):

Additional physical formats: Printed edition:: No title; Printed edition:: No title; Printed edition:: No title; Printed edition:: No titleDDC classification:

338.1 23

LOC classification:

S401
HD1401-2210

Online resources:

Click here to access online

Contents:

Chapter 1. Transformational Change -- Chapter 2. Transforming Indian Agriculture -- Chapter 3. Dietary Diversity for Nutritive and Safe food -- Chapter 4. Climate Crisis and Risk Management -- Chapter 5. Water in Agriculture -- Chapter 6. Pests, Pandemics, Preparedness and Biosecurity -- Chapter 7. Natural Farming, Agroecology and Biodiverse Futures -- Chapter 8. Science, Technology and Innovation -- Chapter 9. Structural Reforms and Governance -- Chapter 10. Pathways for 2030.

In: Springer Nature eBookSummary: This open access book brings together varying perspectives for transformational change needed in India’s agriculture and allied sectors. Stressing the need of thinking for a post-Green Revolution future, the book promotes approaching this change through eight broad areas, indicating the policy shifts needed to meet the challenges for the coming decade (2021-2030). The book comprises of ten contributions. Apart from the overview chapter on transformational change and the concluding chapter on pathways for 2030, there are eight thematic chapters on topics such as transforming Indian agriculture, dietary diversity for nutritive and safe food; climate crisis and risk management; water in agriculture; pests, pandemics, preparedness and biosecurity natural farming; agroecology and biodiverse futures; science, technology and innovation in agriculture; and structural reforms and governance. The writing style of these papers written by technical experts is forward-looking—not merely an analysis of what has been and why it was so, but what ought to be. This is an essential reading for those interested in agriculture, food and nutrition sectors of India, and more so their interconnectedness.

List(s) this item appears in: e-Book / ebook

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Open Access

This open access book brings together varying perspectives for transformational change needed in India’s agriculture and allied sectors. Stressing the need of thinking for a post-Green Revolution future, the book promotes approaching this change through eight broad areas, indicating the policy shifts needed to meet the challenges for the coming decade (2021-2030). The book comprises of ten contributions. Apart from the overview chapter on transformational change and the concluding chapter on pathways for 2030, there are eight thematic chapters on topics such as transforming Indian agriculture, dietary diversity for nutritive and safe food; climate crisis and risk management; water in agriculture; pests, pandemics, preparedness and biosecurity natural farming; agroecology and biodiverse futures; science, technology and innovation in agriculture; and structural reforms and governance. The writing style of these papers written by technical experts is forward-looking—not merely an analysis of what has been and why it was so, but what ought to be. This is an essential reading for those interested in agriculture, food and nutrition sectors of India, and more so their interconnectedness.

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