Nutrient composition of Malaysian foods / 
compiled by Tee E. Siong...[et.al.] 
 - Malaysia :  National Sub-Committee on Protein : Food Habits Research and Development,  1988. 
 - 150 p. :  ill. ;  30 cm. 
<br/><br/> Includes index. 
<br/><br/><label>ISBN: </label>967999094X (pbk.)   dihadiahkan oleh Maktab Jururawat.