TY  - GEN
TI  - Journal of Halal Product and Research
PB  -  Halal Center and Institute of Life Science, Technology, and Engineering Airlangga  University
N1  - Articles:
Optimization of Deoxyribonucleic Acid (DNA) isolation methods from several types of cosmetic samples for molecular-based halal tests
~
Halal labelization, word of mouth and halal awareness on purchase decisions of pharmaceutical products (case study of Yogyakarta muslim students)
 ~
Adoption of halal cosmetics: extending the Theory of Planned Behavior with halal literacy as a moderation variable
 ~
The Analysis of consumers’ self-congruity through halal fashion brand personality
 ~
Halal food knowledge among non-muslim food-service workers in General Santos City, Philippines
 ~
Determinants of purchase intention of halal cosmetic products among muslim females: evidence from Indonesia; 
Shift of Trend of Research Topic of Global Halal Food and Blockchain And Where They Are The Most Popular
 ~
Halal Certification of Agricultural Export Commodities: Opportunities and Challenges
 ~
Urgence of Halal Food and Drink Education: Review Economic Interpretation And Hadith
 ~
Globalization of Culture and Identity: Case Study of Halal Tourism Thailand as a Muslim Friendly Tourist Destination
 ~
The Perceptions of UPI’s Student About Halal Certified Gastronomical Restaurants ~
More articles
N2  - Food and Agriculture; Pharmacy, Medicine, and Pharmacognosy; Chemistry; Biology; Management, Business, and Finance; Behavioral science; Social science and Humaniora; and other related topics
UR  - https://e-journal.unair.ac.id/JHPR/issue/archive
ER  -