TY  - GEN
AU  - Kamali, Mohammad Hashim
TI  - Shariah and the halal industry
SN  - 9780197538616 (hardback)
AV  - BP184.9.D5 K36
PY  - 2021///
CY  - New York : 
PB  - Oxford University Press
KW  - Muslims
KW  - Dietary laws
KW  - Halal food industry
KW  - Law and legislation
KW  - Malaysia
N1  - Incudes bibliographical reference and indes
N2  - "This book expounds the rules of shariah relating to lawful and unlawful in food and beverage and how they are manifested in the halal industry practices and markets. In addition to a concise presentation of the scholastic treatment of the rules of halal and its opposite, the haram in shariah, the book also familiarises the reader on how they were formed and what are the basic tools by which the rules of shariah may be adjusted through fresh interpretation (i.e ijtihad) that may respond to new developments"-- |c Provided by publisher
ER  -