Southeast Asian Fish Products / 
Compiled by Ng Mui Chng, Hooi Kok Kuang & Katsutoshi Miwa 
 - Second Edition 
 - iii, 86 pages :  Illustrations (some colour) ;  30 cm 
<br/><br/>Includes bibliographical references and indexes 
<br/><br/><label>ISBN: </label>9971882833 (paperback) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Fishery products--Preservation--Southeast Asia<br/>Fishery processing--Southeast Asia<br/>Dried fishery products--Southeast Asia
<br/><br/><label>LC Class. No.: </label>TX612.F5  / S68