McCoy, John H.,  <br/><br/>
Livestock and meat marketing / 
John H. McCoy and M. E. Sarhan 
 - Third edition 
 - New York :  Van Nostrand Reinhold Company 
 - vii, 642 pages :  no illustrations ;  24 cm 
<br/><br/><label>ISBN: </label>0442204884 (hardback) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Meat industry and trade --United States
<br/><br/><label>LC Class. No.: </label>HD9415 M33