أحكام الأطعمة في الفقه الإسلامي : دراسة مقارنة / إعداد د. وليد خالد الربيع

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TextPublication details: 'Amman : Dar al-Nafa'is, 2008.Description: 311 p. ; 24 cmISBN:

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Holdings
Item type	Current library	Shelving location	Call number	Status	Barcode
General B (Philosophy, Psychology, Religion - Islam in general) - Groundfloor	Universiti Islam Sultan Sharif Ali	Ground Floor (Gadong Campus)	BP184.9.D5 R335 2008 c.1 (Browse shelf(Opens below))	Available	1050023767
General B (Philosophy, Psychology, Religion - Islam in general) - Groundfloor	Universiti Islam Sultan Sharif Ali	Ground Floor (Gadong Campus)	BP184.9.D5 R335 2008 c.2 (Browse shelf(Opens below))	Available	1050031857
General B (Philosophy, Psychology, Religion - Islam in general) - Groundfloor	Universiti Islam Sultan Sharif Ali	Ground Floor (Gadong Campus)	BP184.9.D5 R335 2008 c.3 (Browse shelf(Opens below))	Available	1050023768
General B (Philosophy, Psychology, Religion - Islam in general) - Groundfloor	Universiti Islam Sultan Sharif Ali	Ground Floor (Gadong Campus)	BP184.9.D5 R335 2008 c.4 (Browse shelf(Opens below))	Available	1050039640

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Previous	BP184.9.D5 Q37 2009 c.1 The Islamic concept of animal slaughter /	BP184.9.D5 R335 2008 c.1 أحكام الأطعمة في الفقه الإسلامي : دراسة مقارنة /	BP184.9.D5 R335 2008 c.2 أحكام الأطعمة في الفقه الإسلامي : دراسة مقارنة /	BP184.9.D5 R335 2008 c.3 أحكام الأطعمة في الفقه الإسلامي : دراسة مقارنة /	BP184.9.D5 R335 2008 c.4 أحكام الأطعمة في الفقه الإسلامي : دراسة مقارنة /	BP184.9.D5 S25 1985 c.1 A muslim guide to food ingredients /	BP184.9.D5 S25 1985 c.2 A muslim guide to food ingredients /	Next

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