Journal of Halal Product and Research

Halal Center and Institute of Life Science, Technology, and Engineering Airlangga University Online resources:
Contents:
Articles: Optimization of Deoxyribonucleic Acid (DNA) isolation methods from several types of cosmetic samples for molecular-based halal tests ~ Halal labelization, word of mouth and halal awareness on purchase decisions of pharmaceutical products (case study of Yogyakarta muslim students) ~ Adoption of halal cosmetics: extending the Theory of Planned Behavior with halal literacy as a moderation variable ~ The Analysis of consumers’ self-congruity through halal fashion brand personality ~ Halal food knowledge among non-muslim food-service workers in General Santos City, Philippines ~ Determinants of purchase intention of halal cosmetic products among muslim females: evidence from Indonesia
Shift of Trend of Research Topic of Global Halal Food and Blockchain And Where They Are The Most Popular ~ Halal Certification of Agricultural Export Commodities: Opportunities and Challenges ~ Urgence of Halal Food and Drink Education: Review Economic Interpretation And Hadith ~ Globalization of Culture and Identity: Case Study of Halal Tourism Thailand as a Muslim Friendly Tourist Destination ~ The Perceptions of UPI’s Student About Halal Certified Gastronomical Restaurants ~ More articles...
Summary: Food and Agriculture; Pharmacy, Medicine, and Pharmacognosy; Chemistry; Biology; Management, Business, and Finance; Behavioral science; Social science and Humaniora; and other related topics.
List(s) this item appears in: Recommended Academic Journal for Graduate Students (Halalan Thayyiban Research Centre (PPHT)) | journal & ejournal
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E-Journal Universiti Islam Sultan Sharif Ali Online (Browse shelf(Opens below)) Available Open access

Articles:
Optimization of Deoxyribonucleic Acid (DNA) isolation methods from several types of cosmetic samples for molecular-based halal tests
~
Halal labelization, word of mouth and halal awareness on purchase decisions of pharmaceutical products (case study of Yogyakarta muslim students)
~
Adoption of halal cosmetics: extending the Theory of Planned Behavior with halal literacy as a moderation variable
~
The Analysis of consumers’ self-congruity through halal fashion brand personality
~
Halal food knowledge among non-muslim food-service workers in General Santos City, Philippines
~
Determinants of purchase intention of halal cosmetic products among muslim females: evidence from Indonesia


Shift of Trend of Research Topic of Global Halal Food and Blockchain And Where They Are The Most Popular
~
Halal Certification of Agricultural Export Commodities: Opportunities and Challenges
~
Urgence of Halal Food and Drink Education: Review Economic Interpretation And Hadith
~
Globalization of Culture and Identity: Case Study of Halal Tourism Thailand as a Muslim Friendly Tourist Destination
~
The Perceptions of UPI’s Student About Halal Certified Gastronomical Restaurants ~
More articles...

Food and Agriculture; Pharmacy, Medicine, and Pharmacognosy; Chemistry; Biology; Management, Business, and Finance; Behavioral science; Social science and Humaniora; and other related topics.

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