MARC details
000 -LEADER |
fixed length control field |
01085nam a2200265 a 4500 |
001 - CONTROL NUMBER |
control field |
232707 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
MOEB |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20230605105737.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
120517t2009 le a r 000 0 ara d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
Terms of availability |
EGP12.83 |
049 ## - LOCAL HOLDINGS (OCLC) |
Holding library |
UNISSA |
084 ## - OTHER CLASSIFICATION NUMBER |
Classification number |
BP136.8 I2663 2009 |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
ابن ناصر الدين، محمد بن عبد الله |
245 10 - TITLE STATEMENT |
Title |
تحفة الأخباري بترجمة البخاري / |
Statement of responsibility, etc. |
للإمام الحافظ ابن ناصر الدين الدمشقي؛ تحقيق وتعليق محمد ناصر العجمي |
246 ## - VARYING FORM OF TITLE |
Title proper/short title |
Tuhfat al-ikhbari bi-tarjamat al-Bukhari |
260 ## - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
Beirut : |
Name of publisher, distributor, etc. |
Dar al-Basha'ir al-Islamiyyah, |
Date of publication, distribution, etc. |
2009. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
88 p. : |
Other physical details |
ill. ; |
Dimensions |
24 cm. |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc. note |
Includes bibliographical references and indexes. |
600 ## - SUBJECT ADDED ENTRY--PERSONAL NAME |
Personal name |
Bukhari, Muhammad ibn Isma'il, |
Dates associated with a name |
810-870 |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Hadith |
General subdivision |
Criticism, interpretation, etc |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Ibn Nasir al-Din, Muhammad ibn 'Abd Allah, |
Dates associated with a name |
1375-1438 |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
عجمي، محمد بن ناصر |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
'Ajami, Muhammad ibn Nasir |
997 ## - |
-- |
1050021349-51 (UNISSA, c.1-3) |