MARC details
000 -LEADER |
fixed length control field |
01607 a2200277 4500 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
UNISSA |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20241116142336.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
241116b |||||||| |||| 00| 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
0859541258 (paperback) |
022 ## - INTERNATIONAL STANDARD SERIAL NUMBER |
International Standard Serial Number |
0264763X |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
UNISSA |
Language of cataloging |
eng |
Transcribing agency |
UNISSA |
Description conventions |
rda |
050 ## - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
SH334 |
Item number |
F574 |
110 ## - MAIN ENTRY--CORPORATE NAME |
Corporate name or jurisdiction name as entry element |
Tropical Development and Research Institute |
Relator term |
Author |
245 ## - TITLE STATEMENT |
Title |
Fish handling, preservation and processing in the tropics : |
Remainder of title |
Part I / |
Statement of responsibility, etc |
by Tropical Development and Research Institute |
264 01 - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Name of publisher, distributor, etc |
Tropical Development and Research Institute |
Date of publication, distribution, etc |
1981 |
Place of publication, distribution, etc |
London : |
264 04 - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Date of publication, distribution, etc |
©1981 |
300 ## - PHYSICAL DESCRIPTION |
Extent |
vii, 141 pages ; |
Other physical details |
Illustrations ; |
Dimensions |
30 cm |
336 ## - CONTENT TYPE |
Source |
rdacontent |
Content type term |
text |
337 ## - MEDIA TYPE |
Source |
rdamedia |
Media type term |
unmediated |
338 ## - CARRIER TYPE |
Source |
rdacarrier |
Carrier type term |
volume |
500 ## - GENERAL NOTE |
General note |
Includes tables |
505 ## - FORMATTED CONTENTS NOTE |
Formatted contents note |
This report is the first of two TPI Reports, G144 and G145, which together present 52 lectures for an eight-week training course suited to people working at middle management level in both Government and Industry. The lectures should be used in conjunction with audio-visual aids, demonstrations and practical sessions.<br/><br/>In this report, the aims of hygienic handling, preservation and processing of fish in the tropics are discussed. Chilling and freezing, as well as storage and distribution of chilled and frozen products are described in detail. Other subjects covered include carriage of live fish, packaging methods for fishery products, and the instruments used in the fish processing industry. |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Fisheries |
Geographic subdivision |
Tropics |
700 ## - ADDED ENTRY--PERSONAL NAME |
Personal name |
Clucas, I. J. |
Relator term |
Compiler |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Koha item type |
Agriculture & other subjects (Sinaut Campus) |
Source of classification or shelving scheme |
Library of Congress Classification |