MARC details
000 -LEADER |
fixed length control field |
02497 a2200277 4500 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
UNISSA |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20241022144919.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
241022b |||||||| |||| 00| 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9810091958 (paperback) |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
UNISSA |
Language of cataloging |
eng |
Transcribing agency |
UNISSA |
Description conventions |
rda |
050 ## - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
HD9472.S62 |
Item number |
I47 |
100 ## - MAIN ENTRY--PERSONAL NAME |
Personal name |
Wiryanti, Josephine |
Relator term |
Author |
245 ## - TITLE STATEMENT |
Title |
Improved quality control for fresh and frozen shrimp / |
Statement of responsibility, etc |
Josephine Wiryanti, Haniff Madakia |
264 01 - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Name of publisher, distributor, etc |
ASEAN Executing Agency, ASEAN-Canada Fisheries Post-Harvest Technology Project Phase II |
Date of publication, distribution, etc |
1997 |
Place of publication, distribution, etc |
Singapore : |
264 04 - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Date of publication, distribution, etc |
©1997 |
300 ## - PHYSICAL DESCRIPTION |
Extent |
vii, 110 pages ; |
Dimensions |
30 cm |
336 ## - CONTENT TYPE |
Source |
rdacontent |
Content type term |
text |
337 ## - MEDIA TYPE |
Source |
rdamedia |
Media type term |
unmediated |
338 ## - CARRIER TYPE |
Source |
rdacarrier |
Carrier type term |
volume |
500 ## - GENERAL NOTE |
General note |
Includes table |
505 ## - FORMATTED CONTENTS NOTE |
Formatted contents note |
Shrimp is one of the leading commodities contributing to the socio-economic development in ASEAN countries. Shrimp and shrimp products are mainly destined for Japan, USA, Canada, European Union, Australia, etc, and the Directorate General of Fisheries (DGF) Indonesia, is very concerned with the quality, safety and economic integrity of these products.<br/><br/>During the implementation of the ASEAN-Canada Fisheries Post-Harvest Technology Project - Phase II, the Regional Centre for Fish Inspection and Quality Control (RC-FIQC), Indonesia, carried out a pilot projects on "Improved Quality Control for Fresh and Frozen Shrimp (WBS 231). One of the outputs of the pilot project is a manual detailing Good Handling and Manufacturing Practice and the HACCP-based Integrated Quality Management Program (IQMP) for shrimp processors.<br/><br/>The pilot project also provided transfer of technology in terms of expertise on Inspection and quality control of fresh and frozen shrimp to both government inspectors and private personnel in Indonesia and ASEAN member countries.<br/><br/>The Manual may be used as guideline to either shrimp processors or fish inspectors in their application of Good Handling and Manufacturing Practices, as well as the HACCP-based IQMP.<br/><br/>I would like to take the opportunity to express my sincere gratitude to the Canadian International Development Agency (CIDA), ASEAN Executing Agency (AEA) and the Canadian Supply and Services Agency for their support of the ASEAN-Canada Fisheries Post-Harvest Technology Project - Phase II and this activity. |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Shrimps |
General subdivision |
Processing |
-- |
Quality control |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Frozen shrimp |
General subdivision |
Processing |
-- |
Quality control |
700 ## - ADDED ENTRY--PERSONAL NAME |
Personal name |
Madakia, Haniff |
Relator term |
Author |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Koha item type |
Agriculture & other subjects (Sinaut Campus) |
Source of classification or shelving scheme |
Library of Congress Classification |