MARC details
000 -LEADER |
fixed length control field |
01880cam a2200385 i 4500 |
001 - CONTROL NUMBER |
control field |
21107950 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
UNISSA |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20240425144031.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
190724s2020 paua b 001 0 eng |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
LC control number |
2019031888 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9781799816041 (hardback) |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(DNLM)101751450 |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
DNLM/DLC |
Language of cataloging |
eng |
Transcribing agency |
DLC |
Description conventions |
rda |
Modifying agency |
DLC |
-- |
UNISSA |
042 ## - AUTHENTICATION CODE |
Authentication code |
pcc |
050 00 - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
SF401.C2 |
Item number |
H36 |
245 00 - TITLE STATEMENT |
Title |
Handbook of research on health and environmental benefits of camel products / |
Statement of responsibility, etc |
Omar Amin Alhaj, Bernard Faye, Rajendra Prasad Agrawal, editors |
264 #1 - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc |
Hershey, PA : |
Name of publisher, distributor, etc |
Medical Information Science Reference, |
Date of publication, distribution, etc |
[2020] |
264 #4 - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Date of publication, distribution, etc |
©2020 |
300 ## - PHYSICAL DESCRIPTION |
Extent |
xxv, 480 pages : |
Other physical details |
illustrations ; |
Dimensions |
29 cm |
336 ## - CONTENT TYPE |
Content type term |
text |
Content type code |
txt |
Source |
rdacontent |
337 ## - MEDIA TYPE |
Media type term |
unmediated |
Media type code |
n |
Source |
rdamedia |
338 ## - CARRIER TYPE |
Carrier type term |
volume |
Carrier type code |
nc |
Source |
rdacarrier |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc |
Includes bibliographical references and index |
520 ## - SUMMARY, ETC. |
Summary, etc |
"This book discusses the nutritional, physical, and chemical factors of camel milk in comparison to other animal and plant-based milks and introduces benefits attributed to camel meat. It explores the health benefits of fresh and fermented camel milk in vitro and in vivo as well as the link between functional constituents and the functional properties of milk"-- Provided by publisher. |
650 12 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Camelus |
650 12 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Milk |
650 22 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Meat |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Alhaj, Omar Amin, |
Dates associated with a name |
1979-, |
Relator term |
editor |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Faye, Bernard, |
Relator term |
editor |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Agrawal, Rajendra Prasad, |
Dates associated with a name |
1957-, |
Relator term |
editor |
776 08 - ADDITIONAL PHYSICAL FORM ENTRY |
Display text |
Print version: |
Title |
Handbook of research on health and environmental benefits of camel products |
Place, publisher, and date of publication |
Hershey, PA : Medical Information Science Reference, 2020 |
International Standard Book Number |
9781799816058 |
Record control number |
(DLC) 2019031889 |
906 ## - LOCAL DATA ELEMENT F, LDF (RLIN) |
a |
7 |
b |
cbc |
c |
orignew |
d |
1 |
e |
ecip |
f |
20 |
g |
y-gencatlg |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
Library of Congress Classification |
Koha item type |
Agriculture & other subjects (Sinaut Campus) |