MARC details
| 000 -LEADER |
|---|
| fixed length control field |
01561aaa a2200265 i 4500 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
UNISSA |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20240604113909.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
240604b |||||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9781987557633 (paperback) |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
UNISSA |
| Language of cataloging |
eng |
| Transcribing agency |
UNISSA |
| Description conventions |
rda |
| 050 ## - LIBRARY OF CONGRESS CALL NUMBER |
|---|
| Classification number |
HD9000.5 |
| Item number |
S53 |
| 100 ## - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Shah, Sayyid Arif Ali |
| Relator term |
author |
| 245 ## - TITLE STATEMENT |
|---|
| Title |
Halal certification : |
| Remainder of title |
in the light of the shari'ah / |
| Statement of responsibility, etc |
Mufti Sayyid Arif Ali Shah |
| 264 #1 - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc |
Pakistan : |
| Name of publisher, distributor, etc |
SANHA Halal Associates Pakistan, |
| Date of publication, distribution, etc |
2017 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
523 pages : |
| Dimensions |
20 cm |
| 336 ## - CONTENT TYPE |
|---|
| Source |
rdacontent |
| Content type term |
text |
| 337 ## - MEDIA TYPE |
|---|
| Source |
rdamedia |
| Media type term |
unmediated |
| 338 ## - CARRIER TYPE |
|---|
| Source |
rdacarrier |
| Carrier type term |
volume |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Includes text English and Arabic |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc |
Includes bibliographical references |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc |
Muslims throughout the world use items produced/provided by both Muslims and non-Muslims that include edible, beverages, personal care, cosmetics, pharmaceutical products etc. Halal Certifications were introduced to test and ensure that products were safe for use according to Islamic teachings.<br/>Over the years the role of Halal Certifications has expanded and every process is evaluated in the manufacturing of the products, including role of various agencies involved such as registration authorities.<br/>In this book, Mufti Syed Arif Ali Shah Alhusaini has examined the Shar'i status and responsibilities of these agencies and organizations in the light of Quran, Sunnah and all the juridical schools |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Food supply. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Food industry and trade. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Koha item type |
Halalan Thayyiban (Sinaut Campus) |
| Source of classification or shelving scheme |
Library of Congress Classification |
