MARC details
000 -LEADER |
fixed length control field |
02149 a2200313 4500 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
UNISSA |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20240802020003.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
240626b |||||||| |||| 00| 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9783659149917 (Paperback) |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
UNISSA |
Language of cataloging |
eng |
Transcribing agency |
UNISSA |
Description conventions |
rda |
050 ## - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
BP134.F58 |
Item number |
R49 |
100 ## - MAIN ENTRY--PERSONAL NAME |
Personal name |
Rezai, Golnaz, |
Relator term |
Author |
245 ## - TITLE STATEMENT |
Title |
Consumers' Confidence in Halal Labeled Manufactured Food : |
Remainder of title |
Malaysians Purchase Intentions of Halal Manufactured Food Products / |
Statement of responsibility, etc |
by Golnaz Rezai, Zainal Abidin Mohamed & Mad Nasir Shamsudin |
264 01 - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc |
Germany : |
Name of publisher, distributor, etc |
Lap Lambert Academic Pub., |
Date of publication, distribution, etc |
2012 |
264 04 - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Date of publication, distribution, etc |
©2012 |
300 ## - PHYSICAL DESCRIPTION |
Extent |
227 pages : |
Other physical details |
Illustrations ; |
Dimensions |
23 cm |
336 ## - CONTENT TYPE |
Source |
rdacontent |
Content type term |
text |
337 ## - MEDIA TYPE |
Source |
rdamedia |
Media type term |
unmediated |
338 ## - CARRIER TYPE |
Source |
rdacarrier |
Carrier type term |
volume |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc |
Includes bibliographical references |
505 ## - FORMATTED CONTENTS NOTE |
Formatted contents note |
The impending international challenges facing Malaysia will continue to be dominant and will affect its economic prospects considerably. With an increasing trend towards globalization, Malaysia will face sweeping technological changes in food manufacturing which require re-examining strategies of conducting their businesses. Currently, the key areas for growth and development in the food processing industry in Malaysia are functional and convenience foods, food ingredients and halal foods. Today, halal stands not only for the way of slaughter and preparation of food but also for animal welfare, social justice and sustainable environment. The lack of enforcement in monitoring the usage of certified halal food has caused the public to question the validity of some of the products that were claimed to be halal. The objective of this study is to gather information on consumers’ confidence towards halal labeled food and to assess the level of confidence of the halalness of food products which carry halal logo. |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Food |
General subdivision |
Religious aspects |
-- |
Islam |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Halal food industry |
Geographic subdivision |
Malaysia |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Food industry and trade |
Geographic subdivision |
Malaysia |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Halal food |
Geographic subdivision |
Malaysia |
700 ## - ADDED ENTRY--PERSONAL NAME |
Personal name |
Zainal Abidin Mohamed, |
Relator term |
Author |
700 ## - ADDED ENTRY--PERSONAL NAME |
Personal name |
Mad Nasir Shamsudin, |
Relator term |
Author |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Koha item type |
Halalan Thayyiban (Sinaut Campus) |
Source of classification or shelving scheme |
Library of Congress Classification |
Koha issues (borrowed), all copies |
1 |