MARC details
| 000 -LEADER |
|---|
| fixed length control field |
01789 a2200325 4500 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
UNISSA |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20240625104711.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
240625b |||||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9789674403003 (Paperback) |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
UNISSA |
| Language of cataloging |
eng |
| Transcribing agency |
UNISSA |
| Description conventions |
rda |
| 050 ## - LIBRARY OF CONGRESS CALL NUMBER |
|---|
| Classification number |
BP184.9.D5 |
| Item number |
F66 |
| 245 ## - TITLE STATEMENT |
|---|
| Title |
Food & Beverages In Islamic & Science Perspectives / |
| Statement of responsibility, etc |
edited by Abdul Jalil Abdul Kader, Nur Huda Faujan & Hafiza Yahya |
| 246 ## - VARYING FORM OF TITLE |
|---|
| Title proper/short title |
Foods and beverages in Islamic and science perspectives |
| 264 01 - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc |
Bandar Baru Nilai : |
| Name of publisher, distributor, etc |
Penerbit USIM, |
| Date of publication, distribution, etc |
2019 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
xiii, 126 pages : |
| Other physical details |
Illustrations (some colour) ; |
| Dimensions |
23 cm |
| 336 ## - CONTENT TYPE |
|---|
| Source |
rdacontent |
| Content type term |
text |
| 337 ## - MEDIA TYPE |
|---|
| Source |
rdamedia |
| Media type term |
unmediated |
| 338 ## - CARRIER TYPE |
|---|
| Source |
rdacarrier |
| Carrier type term |
volume |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Includes verses from Quran |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc |
Includes bibliographical references |
| 505 ## - FORMATTED CONTENTS NOTE |
|---|
| Formatted contents note |
Foods and Beverages in Islamic and Science Perspectives covers several foods and beverages that has been widely used in Islamic history as health supplement in order to maintain our overall well-being. It discusses the benefits of salts, olive oil, goat milk, apple cider, dates, figs, coffee, and honey. The discussions elaborated in the perspectives of Islamic literature, which refers to particular chapter and verse the holy Quran (the Naqli) and Hadith Sahih as well as contemporary science (the Ali). This book is suitable for all readers and valuable as reference for academicians and researchers in the field of Food Science and Nutrition. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Muslims |
| General subdivision |
Dietary laws |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Food |
| General subdivision |
Religious aspects |
| -- |
Islam |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Fruit in human nutrition |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Fruit in the Quran |
| 700 ## - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Abdul Jalil Abdul Kader, |
| Relator term |
Editor |
| 700 ## - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Nur Huda Faujan, |
| Relator term |
Editor |
| 700 ## - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Hafiza Yahya, |
| Relator term |
Editor |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Koha item type |
Halalan Thayyiban (Sinaut Campus) |
| Source of classification or shelving scheme |
Library of Congress Classification |
