An introduction to the UK hospitality industry : (Record no. 34864)

MARC details
000 -LEADER
fixed length control field 01239 a2200265 4500
003 - CONTROL NUMBER IDENTIFIER
control field UNISSA
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20240622100408.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 240622b |||||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780750647113 (Paperback)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0750647116 (Paperback)
040 ## - CATALOGING SOURCE
Original cataloging agency UNISSA
Language of cataloging eng
Transcribing agency UNISSA
Description conventions rda
050 ## - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX910.G7
Item number I58
245 ## - TITLE STATEMENT
Title An introduction to the UK hospitality industry :
Remainder of title a comparative approach /
Statement of responsibility, etc edited by Bob Brotherton
264 01 - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Oxford :
Name of publisher, distributor, etc Butterworth Heinemann,
Date of publication, distribution, etc 2000
264 04 - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Date of publication, distribution, etc ©2000
300 ## - PHYSICAL DESCRIPTION
Extent xx, 226 pages :
Other physical details Illustrations ;
Dimensions 25 cm
336 ## - CONTENT TYPE
Source rdacontent
Content type term text
337 ## - MEDIA TYPE
Source rdamedia
Media type term unmediated
338 ## - CARRIER TYPE
Source rdacarrier
Carrier type term volume
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliographical references and indexes
505 ## - FORMATTED CONTENTS NOTE
Formatted contents note An Introduction to the UK Hospitality Industry: a comparative approach is a core text for introductory hospitality modules and courses. Unique in its structure and approach this text encourage and the reader to explore and analyse hospitality industry activities more comprehensively by examining a number of the key aspects of the industry through a comparative perspective.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Hospitality industry
Geographic subdivision Great Britain
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Brotherton, Bob,
Relator term Editor
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type General T(Technology) - 1st floor
Source of classification or shelving scheme Library of Congress Classification
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Permanent Location Current Location Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type Public note
    Library of Congress Classification     Universiti Islam Sultan Sharif Ali Universiti Islam Sultan Sharif Ali First Floor (Gadong Campus) 09/11/2023   TX910.G7 I58 2000 c.1 1050069621 09/11/2023 1 09/11/2023 General T(Technology) - 1st floor Pembelian daripada Adai Ent.

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