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Companion to Pakistani cuisine /

Companion to Pakistani cuisine / Pakistani cuisine / edited by, Shanaz Ramzi ; foreword by, Humayun Gauhar. - Karachi : b Oxford University Press, 2023. - xiii, 197 pages ; 24 cm

"Diamond series celebrating 75 years of Pakistan"--Cover.

Includes bibliographical references (pages168-188) and index.

ISBN: 9789697343096 (paperback)

Subjects--Topical Terms:
Cooking, Pakistani.

LC Class. No.: TX724.5.P3 / C65

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